Fruit and Vegetables

The fruit and vegetables of this region enjoy favourable climatic conditions, typically high day and cool night temperatures, ideal for growing and ripening.

Typical produce in Sicily includes the renowned citrus fruits (lemons, oranges and mandarins) and fresh nuts, such as walnuts and almonds.

Hilly areas, with their lower temperatures and clayey soils, are perfect for the cultivation of tomatoes and vegetables requiring damp soil.